I feel like I am slowly getting my reading mojo back. There was a point, early on in the pandemic, when my concentration was completely shot. I think it was also my ability to relax. My brain was too jumpy and settling to read a book was too much. Thankfully, this seems to be abating. If the same was true for you, I hope you are experiencing the same gradual calming.
Three favourites this month. Before I get onto them, the astute among you will have noticed that I went on a bit of a Jenny Colgan reading spree in June. These books are wonderful. Full of kindness and warmth, they are exactly what I needed to help me fall back in love with reading again.
But onto the favourites. Toffee by Sarah Crossan is a must-read for any fans of verse novels. Some poems seemed to almost literally punch me in the gut with their barely controlled emotions. The Sun and her Flowers by Rupi Kaur was a reread, but one I enjoyed no less than the first time I read it. Split into sections following a break up, healing, and finding someone new (and better) these poems crack open what it means to be a woman, daughter, lover, and so much more. Such beautiful illustrations as well.
I read cookbooks from cover to cover. I own all of Rukmini Iyer’s Roasting Tin books because they are all brilliant. The Roasting Tin Around the World does not disappoint. I’ve tried three recipes from it so far and they were all delicious, and many more are going to be gracing my plate very soon. If you’re not a confident cook or if you don’t have much time to spend in the kitchen, these are the cookbooks for you.
As always, read them all and then we can be buddies, okay?